Dinner
Wednesday - Saturday: 5:00pm - 9:00pm
Download PDFStarters
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ROASTED BONE MARROW
macerated berries, shallot jam, strawberry gel, peanut purée, grilled sourdough (DF)
$30
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MAITAKE MUSHROOMS
aguafaba aioli, artichoke hearts, chili oil, agave, charred green onion (GF | DF | VGN | NF)
$25
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Scallop & Apple
scallop crudo, honey crisp apple, chive, coriander dust, green apple foam, verjus blanc, smoked salt (GF | DF | NF)
$32
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Burrata & Heirloom Tomato
smoked heirloom cherry tomatoes, garden tomatoes, burrata, white balsamic crème, shallots, chive oil, thyme, baguette (NF | V)
$22
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Crab Cake
blue and king crab cake, granny smith & celeriac slaw, watermelon radish, truffle calamansi gribiche (NF)
$25
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Park Board
artisanal meats, cheeses, seasonal jams, grilled sourdough
GF option available$32
Salads & Soup
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Watermelon & Tomato Gazpacho
heirloom tomato, watermelon, strawberries, cucumber, cilantro, avocado purée, urfa biber (GF | DF | VGN | NF)
$18
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Strawberry & Cucumber
summer strawberries, shaved cucumber, pickled pearl onion, toasted pistachio, rosemary yogurt spread, st. germain goat cheese (GF | V)
$20
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Baby Kale & Tender Lettuces
shaved fennel, honeycrisp apple, candied pecan, dried cranberry, lemon-maple dressing (GF | DF | VGN)
$20
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Charred Gem Caesar
gem lettuce, white anchovy, parmesan brioche crouton, house made dressing, parmesan snow (NF)
$18
Entrées
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Bone-In Pork Loin
garden tomatoes, mint, fresh cucumber, nuoc cham, cilantro jasmine rice (GF | NF)
$52
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Basil Ricotta Agnolotti
pea purée, mint, lemon beurre monte, lavender, chive oil, fresno curls, agrumato (V | NF)
$36
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Hiramasa
charred corn purée, petite courgette, garlic espuma, chili oil, micro cilantro (GF | NF)
$54
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Short Rib
braised short rib, house-made pasta, herb ricotta, charred onion (NF)
$40
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Charred Red Cabbage
eggplant, green bean, okra, coconut miso, chive oil, smoked coconut salt, crispy shallots (GF | DF | VGN)
$36
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Rohan Duck
seared duck breast, fava and corn ragout, grilled pineapple, rosemary apricot jam, sourdough tuile, bacon lardons (NF)
$54
Prime Cuts
choose one: salmoriglio herb sauce, calabrian chili butter, beef jus, café de paris butter-
10OZ FILET MIGNON
$65
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8OZ NY STRIP
$55
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12OZ RIBEYE
$60
To Share
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Seafood Tower*
maine lobster, king crab, jumbo shrimp, pei mussels, snow crab, east & west coast oysters, smoked salmon dip (NF)
$180
Two Forks
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BONE-IN RIBEYE*
35 oz Prime
salmoriglio sauce, grilled rapini, calabrian chili butter, heirloom tomato, herb de provence potato (GF | NF)$180
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JAPANESE SNAPPER
roasted miyabi tai madai, pei mussel, patty pan squash, roasted fennel, marble potato, piquillo pepper chimichurri (GF | NF)
$150
Sides
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POTATO GRATIN TARTIFLETTE
caramelized onion, gruyère cheese (GF | V | NF)
$12
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CHARRED BABY ZUCCHINI
lemon labneh, parmesan (GF | V | NF)
$12
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Fava and Corn Ragout
basil, crispy shallots, smoked salt (GF | VGN | NF)
$12
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Grilled Asparagus
charred citrus, lemon-dill vinaigrette (GF | DF | VGN | NF)
$12
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SEASONAL MUSHROOMS
roasted garlic, sherry, fine herbs (GF | V | NF)
$15
Desserts
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SACHER TORTE
bahibe chocolate mousse, apricot cremeux, sea buckthorn gelée, caramelized cereal, stone fruit (GF | NF)
$17
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POG PAVLOVA
crisp meringue, orange calamansi curd, passionfruit jus, tropical compote, guava sherbet popsicle (GF | NF)
$16
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COCONUT MANGO SAGO
tapioca pearls, buko pandan gelée, mango crème, coconut sorbet, salted yolk sable, tapioca tuile (NF)
$16
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HONEY TART
burnt honey custard, croissant butter, salted popped sorghum, cantaloupe granita, ricotta ice cream (V | NF)
$16
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CHOCOLATE HAZELNUT
gianduja flexi ganache, hazelnut sponge, blackberry confit, blueberry gel, acai sorbet
$17
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STRAWBERRY SHORTCAKE
butter mochi, compressed strawberries, szechuan strawberry cremeux, shortcake, crumble, strawberry ice cream (NF)
$16
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AFFOGATO
espresso, vanilla ice cream
$12
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ICE CREAM & SORBET
seasonal flavors
$12
Dessert Wines
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Damilano, Moscato d’Asti, 2021
$16
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CHATEAU CLIMENS ‘LES CYPRES DE CLIMENS’ SAUTERNES-BARSAC, 2016
$21
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INNISKILLIN, VIDAL ICEWINE 2022
$26
Porto
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Warre’s, “Otima," 10 yr
$18
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Warre’s, “Otima,” Tawny 20 yr
$25
Madeira
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Rare Wine Co. New York, Malmsey
$18
Sherry
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Emilio Hidalgo, Oloroso
$17
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Emilio Hidalgo, Pedro Ximenez
$19
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LUSTAU ‘LOS ARCOS’ AMONTILLADO
$16
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LUSTAU ‘ESCUADRILLA’ AMONTILLADO
$16
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LUSTAU ‘PENINSULA’ PALO CORTADO
$19
GF - GLUTEN FREE | DF - DAIRY FREE | V - VEGETARIAN | VGN - VEGAN | NF - NUT FREE
**consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions