Lunch, Lounge & Garden

wild mushrooms • truffle mascarpone • black garlic dressing • arugula (V | NF)

$26

roasted tomato • salami • fresh basil • whipped honey ricotta (NF)

$24

heirloom tomato sauce • fresh mozzarella • fried basil (NF)

$24

heirloom tomato • watermelon • strawberry • cucumber • cilantro • avocado purée • urfa biber (GF | DF | NF | VGN)

$18

tamarind & shrimp seasoning • chili garlic yogurt dip (GF | NF)

$18

crispy chickpeas • aleppo • grilled pita and lavash • shaved red onion • marinated olives • herb salad • lemon oil (GF OPTION AVAILABLE | DF | V | NF)

$20

roasted pear purée • grilled scallion gremolata • poached marble potatoes • espelette • gooseberry (GF | DF | NF)

$28

ramp butter • preserved lemon butter • spring vegetables • seasonal micro greens & flowers • local honey • espelette pepper • miche (V | NF | GF OPTION AVAILABLE)

$35

artisanal meats • cheeses • seasonal jams • grilled sourdough
GF option available

$32

maine lobster • king crab • jumbo shrimp • PEI mussels • snow crab • east & west coast oysters • smoked salmon dip • traditional sauces & accoutrements (NF)

$180

goat cheese • pickled fennel • candied walnut • shaved cauliflower • white balsamic emulsion (GF | V)

$18

grilled cucumber • heirloom tomato • fresh radish • apricots • shaved red onion • herb ricotta calamansi dill dressing • dill • za’atar (GF | V | NF)

$20

gem lettuce • crispy fried chicken breast • baby kale • white anchovy • parmesan brioche crouton • housemade dressing (NF)

$30

arugula • frisée • feta • strawberry vinaigrette • pickled shallot • thai basil (GF | V | NF)

$18

pan-roasted baby zucchini • tomato kalamata sauce • zhoug (GF | DF | NF)

$48

Allen Brothers prime striploin • crispy frites • béarnaise • Maldon steak salt (GF | NF)

$54

grilled chicken breast • annatto oil • atchara • charred lime • seasoned rice (GF | DF | NF)

$38

butternut squash • wilted spinach • sunchoke • pearl onion • parmesan • fried sage (V | NF)

$32

two 4-ounce grass fed beef patties • aged cheddar • tomato jam • pickled red onion • bacon aioli • brioche bun (NF)
Beyond Burger available upon request

$28

truffle & calamansi truffle aioli • espelette • new england bun (NF)

$38

tomato • cucumber • shaved onion • tender lettuce • toasted ciabatta (DF | VGN | NF)

$24

sambal marinated chicken breast • baby gem lettuce • pickled onion • black garlic aioli • potato bun (DF | NF)

$26

caramelized onion • pickled tomato • arugula • grain mustard • toasted sourdough (DF | NF )

$36

maine lobster • king crab • jumbo shrimp • prince edward island mussels • snow crab • east & west coast oysters • traditional sauces & accoutrements (GF | DF | NF)

$180

burgundy truffle • roasted garlic aioli (GF | V | NF)

$14

cavatappi • brown butter herb crust (V | NF)

$12

herb panko (DF | VGN | NF)

$12

fresh herbs • maldon salt (GF | DF | VGN | NF)

$10

bahibe chocolate mousse • apricot cremeux • sea buckthorn gelée • caramelized cereal • stone fruit (GF | NF)

$17

crisp meringue • orange calamansi curd • passionfruit jus • tropical compote • guava sherbet popsicle (GF | NF)

$16

tapioca pearls • buko pandan gelée • mango crème • coconut sorbet • salted yolk sable • tapioca tuile (NF)

$16

burnt honey custard • croissant butter • salted popped sorghum • cantaloupe granite • ricotta ice cream (V | NF)

$16

gianduja flexi ganache • hazelnut sponge • blackberry confit • blueberry gel • acai sorbet

$17

butter mochi • compressed strawberries • szechuan strawberry cremeux • shortcake crumble • strawberry ice cream (NF)

$16

espresso • vanilla ice cream

$12

seasonal flavors

$12

$16

$21

$26

$18

$25

$18

$17

$19

$16

$16

$19